Food Tour Frequently asked questions
This page is dedicated to answering questions on our Food Tours and Culinary Events. For additional details, please email us at firstname.lastname@example.org
Do I have to purchase tickets in advance? Can I pay cash?
Tickets must be purchased in advance as tours usually sell out quickly ahead of time. To maximize your chances of getting your desired day, time, and number of tickets, please book well in advance. Tickets can only be purchased with a Visa, AMEX, or Mastercard. Cash is not accepted.
How much food is served on the tour?
There are 4-5 stops on the tour where you will be served small specialty meals. Do not eat lunch prior to any of our tours. For most people there is enough food that dinner afterwards is not necessary.
What types of foods are served on the tour?
We will stop at 3-4 sit down restaurants during each tour. Food ranges from local specialties to ethnic dishes directly reflecting the area's history and population.
The type of food served at the restaurants is varied depending on the Food Tour you take. Please contact us for additional information on each. locations may change without notice.
What if I have dietary restrictions?
Please let us know if anyone in your group has a dietary restriction (e.g. vegetarian, diabetic, etc.) when you purchase your tickets. As long as we know well enough in advance, we can often accommodate your needs. If we do not find out about the special needs until the day of the tour, it is usually not possible for us to appropriately adjust the food on the tour.
Are there any beverages served on the tour?
Each restaurant will also serve water or other beverages with each meal. Alcoholic beverages can be paired with each dish on the tour for an additional cost. For more information, email us.